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The squeeze grip really locks onto the lid, so I didn't flinch once when lifting a steaming pot off the fire. It kept my knuckles clear of the heat and the ashes out of my food, which made dinnertime at the site way less fiddly.

Camped three nights straight and this thing came in clutch, the squeeze grip holds the lid so steady I never once worried about dropped ash or burned fingers. Took off a hot Dutch oven lid mid-bite of chili without missing a chew. Exactly what I needed.

The squeeze grip really locks onto the lid without slipping, even when my hands are a bit shaky from the cold. I can peek at the chili without getting a face full of ash or burning my knuckles. Camp cooking just got a whole lot safer.