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Cast Iron Nation: Great American Cooking

Cast Iron Nation: Great American Cooking - Main image
$12.45 $24.90 In stock

Category: Accessories

Packed with classic regional casseroles, soups and stews, new twists on old favorites, and desserts, "Lodge Cast Iron Nation" proves that cast iron isn't just for cornbread. With 200 recipes curated from Lodge's very own network of high-profile chefs (like John Currence, Lidia Bastianich, Mark Bittman, and Peter Kaminsky) and cast-iron cookware fans from around the country, this book boasts a diverse array of recipes, stories, and spectacular photography.

Customer Reviews (5.0 / 5 · 1 review)

Madison ★★★★★

This cookbook is exactly what I was hoping for—200 recipes that go way beyond just cornbread. I already made the chicken and dumplings from the regional section, and the instructions were clear enough for a beginner like me. The variety of stews and desserts has me planning meals for the whole month.