Category: Seasoned Cast Iron
This griddle can do it all, from a big stack of pancakes to homemade tortillas for street tacos. Cast iron creates the magic with great heat retention, incredible durability, and a naturally seasoned cooking surface that’s ready to go, straight from the foundry. Just like all Lodge Cast Iron, this cookware is nontoxic, naturally seasoned, and made without PFAS.
The seasoning is perfect right out of the box—my tortillas didn't stick once, and they got those nice charred spots street tacos need. It's heavy, sure, but that weight means the heat stays even across the whole surface.
The heat retention is no joke—my pancakes came out evenly golden across the whole batch, not just the middle. It’s already seasoned well, so I didn’t have to fuss with extra oil before the first cook.
Pulled a dozen tortillas off this thing last night and they all puffed up perfectly, thanks to the heat retention staying steady even when I flipped the burner down. The seasonings already building a nice non-stick layer, and cleanup was just a quick wipe while it was still warm.
