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Chef Collection™ 經典燒鐵麵包窯

Chef Collection™ 經典燒鐵麵包窯 - Main image
Chef Collection™ Seasoned Cast Iron Bread OvenChef Collection™ Seasoned Cast Iron Bread OvenChef Collection™ Seasoned Cast Iron Bread OvenChef Collection™ Seasoned Cast Iron Bread OvenChef Collection™ Seasoned Cast Iron Bread Oven
$59.98 $119.95 In stock

Category: Bageforme

Denne klokkeformede ovn er surdejsbagerens bedst bevarede hemmelighed. Det kuppelformede låg fanger dampen, så hvert brød får en sprød skorpe og en blød inderside. Krydret jern har i generationer været en favorit blandt brødbagere, og det er der en god grund til: jernoverfladen bliver bedre for hver brug og giver en jævn varme til brød i bagerkvalitet. Efter brug vaskes og olieres den blot. Den holdbare og robuste jernovn kan tåle varme op til 600°F – ideel til seriøse surdejsbagere, der leder efter en pålidelig arbejdshest. Denne brødovn er giftfri, støbt i Amerika og designet til at holde.

Klar til at begynde din surdejsrejse? Det glæder os at høre. Se vores elskede opskrift her, både for begyndere og øvede.

Customer Reviews (4.8 / 5 · 5 reviews)

Amelia ★★★★★

First loaf in and the domed lid did exactly what it promised—crackly crust on the outside, pillowy soft crumb inside. The seasoned iron surface also means zero sticking, which I was honestly nervous about for my first try.

Ruby ★★★★★

My sourdough loaf came out with the kind of crackly crust I'd only ever seen in bakery photos, and the steam trapped by that domed lid made the crumb impossibly soft. The seasoned iron already has a beautiful patina, and cleanup was just a quick wipe with a damp cloth.

Mia C. ★★★★★

First bake this morning and the steam trapped by that domed lid gave me the crackliest crust I’ve ever managed at home—the interior stayed soft and airy, just like the description promised. Seasoning held up perfectly with no sticking, and clean-up was just a quick wipe.

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