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5 Quart Cast Iron Double Dutch Oven

5 Quart Cast Iron Double Dutch Oven - Main image
$34.98 $69.95 In stock

Category: Bakeware

Looking for the best cast iron for sourdough bread baking? Meet Double Dutch. Beloved by bread bakers for its incredible heat retention, this hard-working pan also moonlights as a dutch oven for soups and roasts, with a lid that is also a dual-handle pan. Made in the USA, this nontoxic cast iron is made without PFAS. If you’re looking for a cast iron dutch oven for sourdough (and so much more), look no further.

Customer Reviews (5.0 / 5 · 5 reviews)

Ruby W. ★★★★★

My sourdough loaves have never had such a perfect crust, and that heat retention is no joke—the oven stays ripping hot even after I open the door to score. Plus, I’ve used it for chili twice, and the deep sides make stirring easy without splattering everywhere.

Violet S. ★★★★★

The lid fits snug enough that my soups simmer evenly for hours without drying out, and the heat retention is exactly what I needed for baking. It’s heavy, sure, but that’s the point—my crusts come out crackly and perfect every single time.

Edward ★★★★★

My sourdough loaves come out with a gorgeous, crackly crust every single time, and the lid doubles as a second baking vessel when I’m making a batch of rolls. The depth is perfect for a hearty stew too, so it’s earned a permanent spot on my stovetop.