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Padella da forno in ghisa stagionata da 26 cm

Padella da forno in ghisa stagionata da 26 cm - Main image
10.25 Inch Seasoned Cast Iron Baker's Skillet10.25 Inch Seasoned Cast Iron Baker's Skillet10.25 Inch Seasoned Cast Iron Baker's Skillet10.25 Inch Seasoned Cast Iron Baker's Skillet10.25 Inch Seasoned Cast Iron Baker's Skillet
$14.98 $29.95 In stock

Category: Stampo per forno

La ghisa è la migliore amica dei fornai. Questo perché le teglie in ghisa non si ammaccano, non si piegano e non si deformano alle alte temperature, permettendoti di perfezionare i tuoi panini per la cena. La superficie di cottura naturalmente stagionata è pronta all'uso, direttamente dalla fonderia. L'eccellente ritenzione del calore ti aiuta a ottenere risultati di cottura perfetti ogni volta. Passa il pane!

 

Customer Reviews (4.8 / 5 · 5 reviews)

Stella D. ★★★★★

These dinner rolls came out with a perfect golden crust and fluffy center, and I love that the pan didn't warp a bit in the hot oven. The seasoned surface is slick enough that nothing stuck, which makes cleanup a breeze.

James ★★★★★

This is the first cast iron baker's skillet I've owned, and the fact that it won't warp at high temperatures means my focaccia bakes evenly edge to edge every single time. The naturally seasoned surface has already given me a gorgeous, slick crust without any sticking.

Julian ★★★★★

Dinner rolls came out with that perfect crispy crust and fluffy middle, and the pan didn’t warp a millimeter even at 450°F. The seasoned surface released the bread cleanly with just a light brush of butter.

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